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10 November 2017

Ingredient Spotlight: Zhoug – The Yemenite Spice Paste

Full of fragrance and packing a good punch of chilli, zhoug is the latest Middle Eastern ingredient to have crossed the waters to the West. Hailing from Yemen, the aromatic paste is also widely used in Israeli street food. Recipes vary – as do spellings, which range from zhoug through schoug to s’chug, and anything… Read more »

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