Pictured: homemade Flavour Feed poke! Pokē (pronounced: po-kay) is being touted as a new healthy food option – one composed of fresh, vibrant ingredients and with a touch of the exotic about it. The dish itself is a simple raw fish salad that hails from Hawaii and is enjoyed across the island, traditionally as… Read more »
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Amidst the growing market for premium artisan coffee, global coffee giant Starbucks isn’t faltering, as it develops the premium side of the business to great effect, with its high-end Reserve Roasteries & Tasting Rooms and progressive mobile payment systems propelling it forwards – as James B Stewart in The New York Times reports.
Spotted in NY: Paleo-geared meat snacks brand Epic and their chicken and sesame red-currant jerky, and classic jerky brand Jack Links staying current with their Korean BBQ flavoured pork jerky.
MONDAY 23 JANUARY – SUNDAY 29 JANUARY 2017 TOP TRENDS Xiao long bao Modern Mexican A nod to nostalgia Tacos Fish and chips Vegan eggs Mushroom coffee Veg-centric food The backlash against clean eating Amaro and bitters Salt and smoked meats Salt Bae RESTAURANT REVIEWS AND NEWS Mei Dim, Manchester Marina O’Loughlin tries what… Read more »